Mory Sacko, Dynamic Young Chef and Louvre Ambassador
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La Gazette Drouot
The young Michelin-starred chef, an ambassador of the Louvre’s “Become a Patron!” program for the acquisition of Chardin’s Basket of Wild Strawberries, made the cover of September’s Time magazine.
Are you more interested in paintings, objects or photography? Object. I like material, working on material and volume, touching the object. Your latest cultural "coup de cœur"? “Black Indians”, an exhibition about the…
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