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Lot n° 43

BRILLAT-SAVARIN " Physiology of Taste " or " Meditations...

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BRILLAT-SAVARIN " Physiology of Taste " or " Meditations of Transcendental Gastronomy ". Theoretical, historical and current work dedicated to the Parisian Gastronomes by a professor member of several learned societies. New edition, preceded by a notice on the author by M. Le Baron RICHERAND (and) followed by a treatise on modern Excitans by M. De BALZAC First edition of the treaty of BALZAC 1 volume. In-12 half brown leather, spine ribbed and titled in gold Original cover preserved Paris, Charpentier Libraire Éditeur, 1839 "At a better price than the Belgian counterfeits". Nearly free of foxing A good copy Rare in this condition