Lot of four bottles (red):
- (SAINT-ÉMILION), Château Larcis-Ducasse, grand cru classé 1958, two bottles [mid-shoulder, deformed capsules] ;
- (MONTAGNE-SAINT-ÉMILION), Château Tête-du-Cerf 1964, one bottle [low neck, deformed capsule] ;
- (SAINT-ÉMILION), Château Croix-Simard 1966, one bottle [bottom neck].
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