L. BERNARDAUD C°. Limoges:
Part of service in white porcelain enhanced with nets and friezes of golden rhombuses comprising:
- thirty dinner plates ;
- twenty-three dessert plates (a chip) ;
- twelve soup plates ;
- a soup tureen ;
- a vegetable dish ;
- one large oval dish ;
- a large salad bowl ;
- a pie dish ;
- a gravy boat ;
- three oblong dishes;
- a hollow circular dish.
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