An unforgettable dinner at Enoteca Pinchiorri***... Lot 17

An unforgettable dinner at Enoteca Pinchiorri*** in Florence, Italy Chef Annie Féolde, nicknamed the "diva of the kitchen", is the first woman to obtain 3 stars in Italy and only the fourth in the world. She creates an innovative cuisine, using only the best quality Italian products. The great wines chosen by sommelier Giorgio Pinchiorri, her life partner for over forty years, enhance her cuisine. Enoteca is located in a Renaissance palace in the heart of Florence. The menu includes: fusilli al ferretto and small squid in white wine, artichokes and bottarga; double squab and fine peas with mint, potato fritters with gizzards; truffle and caramelized chocolate, pink grapefruit and almond milk. Impeccable service and a warm welcome add the final touch to an unforgettable dinner. Enjoy a dinner for two at Enoteca Pinchiorri (3-Michelin star restaurant) with a 6-course tasting menu and a combination of 4 wines (service,water and coffee included). Enjoy a dinner for two at Enoteca Pinchiorri (3-Michelin star restaurant) with a 6-course tasting menu and a combination of 4 different wines (service,water and hot drinks included). For more information about Enoteca Pinchiorri: https: //www.relaischateaux.com/fr/italy/enoteca-toscana-florence Market price: €700 Starting price: 350€.