One night in a suite with breakfasts and a dinner with drinks for two people in the restaurant "La mare aux oiseaux" of the starred chef Guérin, a hotel, a Michelin-starred restaurant and a wellness spa in the Loire Atlantique region in the heart of the Brière regional nature park
Value of 800 €.
We use cookies to provide you with a better browsing experience, perform site traffic analysis, and deliver content and advertisements most relevant to your interests.
Cookie management:
By allowing these cookies, you agree to the deposit, reading and use of tracking technologies necessary for their proper functioning. Read more about our privacy policy.