BUCHOZ (Pierre-Joseph)
Traité Économique et Physique du gros et du menu Bétail : contenant la description du cheval, de l'âne, du mulet, du boeuf, de la chèvre... la manière d'élever ces animaux, de les multiplier, de les nourrir, de les traiter dans leurs maladies...- Paris, Bastien, 1778.
2 volumes in-12 : 2f., XII, 544pp. / 2f., 488pp., 2f. (small traces of rodents in the margin at the foot of the last leaves).
Contemporary marbled fawn basane, spine ribbed and decorated, red title, bronze tomaisons, small epidermal marks, gilt fillet on the edges, marbled edges.
First edition of this work concerning farm animals and veterinary medicine.
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