"Dictionnaires des cuisiniers", Jean-François Mesplède; Ed. Page d'écriture, 2010, 828 p. (exposed slice, sent by the author to a certain Bernard; stamp of the library Jean-Pierre Coffe in the first pages)
We use cookies to provide you with a better browsing experience, perform site traffic analysis, and deliver content and advertisements most relevant to your interests.
Cookie management:
By allowing these cookies, you agree to the deposit, reading and use of tracking technologies necessary for their proper functioning. Read more about our privacy policy.