Gastronomic getaway at Hotel Restaurant Clos des Sens - Laurent Petit in Savoie
Overlooking Lake Annecy and facing the Bauges massif, Le Clos des Sens is a historic and confidential house dating from 1866. Between contemporary preciousness, rusticity and true authenticity, the art of the table dialogues with the works of art, and stages the culinary creations of Laurent Petit. The chef's cuisine, lacustrian and vegetal, 100% locavore, is a hymn to the three Savoyard lakes, Lake Geneva, Annecy and Le Bourget.
The designer lounge, the beautiful terrace with its hundred-year-old chestnut trees, and the swimming pool bordered by a remarkable garden of herbs, all lend themselves to reverie. As for the very spacious rooms, they seduce by their strong personality.
This stay includes one night in a "Nature" room for two with breakfast, as well as a seven-step dinner in our three-star restaurant (wine included).
Other notes: not available on Fridays and Saturdays.
More about the Hotel Restaurant Clos des Sens - Laurent Petit :
https://www.relaischateaux.com/fr/france/clos-des-sens-haute-savoie
Market price: 1030 €.
Price : 500 € for the hotel
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