Lot :
- Quatre couteaux à fruits manches en nacre, lames en vermeil 800°/°°(3) et 950°/°°(1), Paris 1809-1819, pds brut : 135 g.
- Un couteau à fromage et un couteau à fruits manches en nacre à décor de palmettes, lames en acier et en vermeil 950°/°°, Paris 1819-1838, pds brut : 37,7 g.
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