Lot including a leg of lamb handle, the silver handle decorated with a medallion with a numbered border of pearls and leafy clasps, the metal end, a silver spoon, the handle decorated with a border of pearls and acanthus leaves, numbered.
Goldsmiths: Henri Louis Chenailler (leg of lamb) and Henri Lapparra (spoon)
Gross weight: 205.54 g
Two silver plated dessert spoons and three forks and an ice-cube spoon, the handle twisted.
(Wear and tear)
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