BRILLAT-SAVARIN "Physiology of Taste" or "Meditations... Lot 22

BRILLAT-SAVARIN "Physiology of Taste" or "Meditations of Transcendental Gastronomy". Theoretical and historical work dedicated to Parisian Gastronomes by a professor member of several learned societies. New edition, preceded by a note on the author by Mr. Le Baron RICHERAND (and) followed by a treatise on modern Excitans by Mr. De BALZAC Original edition of the treaty of BALZAC 1 flight. In-12 brown half leather, ornate ribbed back and gold titled Original cover preserved Paris, carpenter Bookseller Publisher, 1839 "Cheaper than Belgian fakes" Virtually freckless Good copy Rare in this state